How to make incredible sandwiches with our buns
Read the guide and find out how to best use our buns to make fabulous sandwiches ππ»
Preparing our Buns is really very simple:
- Preheat the oven to 200-210 degrees
- Cut the bread one centimetre above the middle, so that you have a large base that will support your burger.
- Put the cut bread in the oven for 3-4 minutes, the cut side will color and will be deliciously crumbly and toasted, this will allow it to retain the juices of your burger
- Add sauces and various fillings as desired
- Close and plate.
Your burger is now ready to be admired as a work of art.